Enjoy this unique grower's combo featuring two beloved Central American plants:
🌿 Loroco (Fernaldia pandurata) – A tropical vine prized for its edible flower buds, commonly used in Salvadoran and Guatemalan cuisine, especially in pupusas and tamales. Easy to grow in warm climates.
🌱 Chipilín (Crotalaria longirostrata) – A leafy green herb known for its mild flavor and high nutritional value. Frequently used in soups, stews, and tamales across Central America.
Grow your own traditional Latin flavors right at home! Perfect for tropical and subtropical gardens or container growing.